Now appearing at the Royal Oak Farmer's Market on Saturdays from 7am - 1pm!
Regular size and mini options available
Butter, Chocolate, Almond, Spinach + Feta and Ham + Cheese
Apple, Berry, Apricot, Pear, Raisin and Cinnamon
Lemon Poppy Seed, Chocolate Chip (GF), Blueberry Bran and
Sour Cream Coffee Cake
Cranberry Walnut, Cherry Chocolate and Cheddar Chive
Lorraine (Bacon and Asiago) and Niçoise (Tomato, Zucchini and Olives)
Fresh Berry Cups and Greek Yogurt Parfaits with Granola and Berries
Freshly brewed illy coffee in airpots or coffee carriers; Regular and Decaf
Mighty Leaf Tea (Black, Green and Herbal)
Boxed Lunches include a bag of Great Lakes Potato Chips and a homemade cookie
Ham + Brie on our fresh Sourdough with stoneground mustard, apricot jam, tomato and greens
Our housemade chicken salad on a fresh croissant with tomato and greens
Turkey + Swiss our Cranberry Walnut Sourdough with Dijon Aioli, tomato and greens
Tomato and Mozzarella on our Baguette with Pesto Aioli and greens
Tarts (lemon curd, chocolate ganache, fresh berry or buttercream filled), Eclairs, Brownies
Chocolate Chip, Brown Butter Pecan, Earthquake (GF), Rustic Walnut (GF), Banana Everything (Vegan)
Eclairs, Brownies, Tarts, Cake Slices, Tiramisu
We offer exceptional hand-crafted items for your special event, paired with extraordinary service. Delivery available Tuesday through Saturday, within a limited radius. On-Site service available.
Our MOST-ASKED question! The answer is YES!
We are not a certified gluten-free bakery and while our professionals use common sense practices to avoid cross-contamination, we have a lot of environmental flour in our space.
We make the following gluten-free items
from scratch and by hand:
Healthy Seed Loaf
Earthquake Cookie (pictured)
Rustic Walnut Cookie
Italian Almond Cookie
Banana Everything Cookie (vegan)
Banana Walnut Muffin (dairy free)
Chocolate Chip Muffin
Our European-style tortes can be made with a gluten free base, with a few days notice.